White Wine
Varieties: The excellent Xarello harvested in the area of Gelida delivers freshness and stoutness to this white.
À-la-carte: The ideal wine to go with seafood as well as grilled and boiled whitefish. Also delicious with green asparagus and cheese. To be drunk cool, between 4-6 ° C.
Tasting note: A light, young and lean wine showing a structure of delicate soft aromas. Fruited highlights: green apple, pineapple, and peach. A pleasant drink.